Caribbean taste with Eastern European origins, this complex and delicious very hot sauce is worth the heat (and its weight in precious metal).
 
ORE is great for chicken or tofu grilling, but is best savored on a charcuterie platter with expensive cheeses, dried fruits, savory nuts, and a selection of cured meats.
 
- Winner, Fiery Farmfest 2024 Peoples' Choice Award